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Smoked Maple Bourbon

Smoked Maple Bourbon Bliss: A Cozy Cocktail Experience

Experience the delightful blend of smokiness and sweetness in this Elegant Smoked Maple Bourbon cocktail.
Prep Time 10 minutes
Total Time 10 minutes
Servings: 1 cocktail
Course: Drinks
Calories: 200

Ingredients
  

For the Cocktail
  • 2 to 3 oz smoked maple bourbon whiskey Select a rich variety
  • 1/2 oz maple syrup Provides a gentle sweetness
  • 2 to 3 drops Angostura bitters Essential for depth
  • spiral of lemon peel Can be omitted but adds visual flair
For Serving
  • 1 ice cube Use a large cube
  • 1 cinnamon stick Optional for garnish

Equipment

  • kitchen torch
  • bar spoon

Method
 

Step-by-Step Instructions for Smoked Maple Bourbon
  1. Ignite the spiral of lemon peel with a kitchen torch for about 10 seconds and place it in the glass.
  2. Remove the lemon peel and run it along the rim. Add one large ice cube to the glass.
  3. Add 2 to 3 drops of Angostura bitters onto the ice cube in the glass.
  4. Pour in 1/2 ounce of maple syrup over the ice and bitters.
  5. Gently pour 2 to 3 ounces of smoked maple bourbon into the glass.
  6. Stir the mixture gently for about 10 to 15 seconds until well combined.
  7. Garnish with a cinnamon stick if desired and serve immediately.

Nutrition

Serving: 1cocktailCalories: 200kcalCarbohydrates: 18gSodium: 10mgPotassium: 30mgSugar: 15gCalcium: 1mg

Notes

This cocktail pairs beautifully with savory bites like bacon-wrapped scallops or a cheese board.

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