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Watermelon Summer Berry Salad

Refreshing Watermelon Summer Berry Salad for Perfect Picnics

A vibrant Watermelon Summer Berry Salad that combines juicy watermelon with sweet seasonal berries, perfect for summer picnics.
Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Salad
Cuisine: American
Calories: 150

Ingredients
  

For the Fruit
  • 1 medium Watermelon Fresh and cubed, adds juiciness and sweetness.
  • 2 cups Strawberries Halved or quartered for ease of eating.
  • 1 cup Red Cherries Pitted and halved, dark cherries are preferred.
  • 1 cup Blueberries Firm and plump for best taste.
For the Dressing
  • 1 tbsp Lime Zest From half a lime.
  • 3 tbsp Lime Juice Freshly squeezed from about 3 limes.
  • 2 tbsp Honey Can use agave syrup as a vegan alternative.
  • 1 tbsp Poppy Seeds Essential for visual appeal and texture.

Equipment

  • Mixing bowl
  • Whisk
  • Spatula
  • microplane

Method
 

Step-by-Step Instructions
  1. Begin by cubing your fresh watermelon into bite-sized pieces. Halve the strawberries and pit, then halve the red cherries. Rinse the blueberries thoroughly.
    Watermelon Summer Berry Salad
  2. In a large mixing bowl, combine all the prepared fruits.
    Watermelon Summer Berry Salad
  3. In a small bowl, whisk together lime juice, honey, and poppy seeds until well blended.
    Watermelon Summer Berry Salad
  4. Drizzle the dressing over the fruit mixture and gently toss until evenly coated.
    Watermelon Summer Berry Salad
  5. Serve immediately or let it chill for 10-20 minutes in the fridge before serving.
    Watermelon Summer Berry Salad

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 35gProtein: 2gFat: 1gSodium: 5mgPotassium: 350mgFiber: 3gSugar: 25gVitamin A: 250IUVitamin C: 20mgCalcium: 20mgIron: 0.5mg

Notes

To maintain firmness, toss with dressing just before serving. Best enjoyed fresh and chilled.

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