Neiman Marcus Chicken Casserole: Cozy Comfort in Every Bite

A comforting Neiman Marcus Chicken Casserole with tender chicken, creamy sauce, and a buttery Ritz cracker topping.

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Prep Time 15

Cook Time 30

Cooling Time 10

Total Time 55

Servings: 6 servings

Course: Dinner

Cuisine: Southern

Calories: 350

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Casserole

2 cups shredded chicken breast can use rotisserie chicken
8 oz cream cheese softened
1 cup sour cream can substitute with plain Greek yogurt
1 cup cheddar cheese can substitute with Colby Jack or Monterey Jack
1/2 cup mayonnaise or additional sour cream
1 medium onion diced, can use onion powder
1/4 cup milk can substitute with cream or plant-based milk

For the Topping

1 cup Ritz crackers crushed, can substitute with panko breadcrumbs or cornflakes
1/4 cup butter melted

Equipment

Mixing bowl
casserole dish
Hand Mixer

Method

Step-by-Step Instructions

Preheat your oven to 350°F (175°C). Gather your ingredients and equipment.
In a large mixing bowl, combine cream cheese, sour cream, mayonnaise, and milk, then blend until smooth.
Stir in the shredded chicken breast and diced onion, ensuring they are evenly coated with the creamy mixture.
Spread the chicken and cream mixture evenly into a greased casserole dish.
In a separate bowl, mix crushed Ritz crackers with melted butter until well coated.
Sprinkle the cracker mixture evenly over the chicken filling and bake for 30 minutes until bubbly and golden brown.
After baking, let the casserole cool for about 10 minutes before serving.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 20gProtein: 25gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 70mgSodium: 500mgPotassium: 300mgFiber: 1gSugar: 2gVitamin A: 500IUVitamin C: 2mgCalcium: 300mgIron: 1mg

Notes

Great for family gatherings or potlucks. Can be customized with different meats or veggies.

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