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Butterscotch Steamer

Irresistibly Creamy Butterscotch Steamer for Cozy Nights

This Butterscotch Steamer is a creamy, caffeine-free drink perfect for cozy winter nights.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 2 mugs
Course: Drinks
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Butterscotch Base
  • 1 cup Brown Sugar Substitute with Truvia brown sugar for lower calories.
  • 1 pinch Salt Enhances sweetness and balances flavors.
  • 2 tablespoons Water Helps dissolve sugar for even caramelization.
  • 2 tablespoons Unsalted Butter Can be replaced with non-dairy butter for vegan version.
For the Creamy Beverage
  • 2 cups Whole Milk Substitute with any non-dairy milk like almond or oat milk for vegan version.
  • 1 teaspoon Vanilla Extract Use pure extract for ideal results.

Equipment

  • Saucepan

Method
 

Step-by-Step Instructions
  1. In a small saucepan, combine brown sugar, salt, and a splash of water. Heat over medium to medium-high for 3-4 minutes until bubbling.
  2. Cook for 4-5 minutes until it turns a rich, dark brown. Stir in unsalted butter until melted and incorporated.
  3. Gradually add the whole milk to the caramel mixture, stirring continuously, then return to medium-low heat.
  4. Continue heating on medium-low until steaming and fully combined for about 5-7 minutes.
  5. Remove from heat and stir in vanilla extract. Pour into mugs and top with frothed milk or whipped cream.

Nutrition

Serving: 1mugCalories: 350kcalCarbohydrates: 54gProtein: 6gFat: 16gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 40mgSodium: 150mgPotassium: 400mgSugar: 50gVitamin A: 500IUCalcium: 300mgIron: 0.5mg

Notes

For a richer experience, increase the butter or use half-and-half instead of milk. Experiment with spices for added warmth.

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