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–+ servings
Banana Bread Donuts

Heavenly Banana Bread Donuts That Are Soft and Irresistible

These Banana Bread Donuts are soft, fluffy, and perfect for breakfast or a snack, offering a healthier twist on a classic treat.
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Prep Time 10 minutes
Cook Time 8 minutes
Cooling Time 5 minutes
Total Time 23 minutes
Servings: 12 donuts
Course: Breakfast
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Banana Bread Donut Ingredients
  • 3 medium Mashed Banana Ripe bananas for sweetness and moisture
  • 1/4 cup Pure Maple Syrup or Honey Agave can be substituted for vegan option
  • 1/4 cup Oil or Water Oil binds ingredients; water for lower-fat version
  • 1 teaspoon Pure Vanilla Extract Optional for enhancing flavor
  • 1 cup Flour (white, spelt, oat, or gluten-free) Avoid almond or whole wheat flour
  • 1 teaspoon Baking Powder Leavening agent for fluffiness
  • 1/4 teaspoon Salt Balances sweetness
Optional Toppings
  • 1 tablespoon Cinnamon Sugar For a sprinkle of sweetness
  • 1/2 cup Nuts Walnuts, pecans, or similar for crunch
  • 1/2 cup Chocolate Chips Optional for a sweet burst
  • 1/2 cup Cream Cheese Frosting Rich topping for special occasions

Equipment

  • donut pan
  • Mixing bowl
  • Whisk
  • Spatula

Method
 

Step-by-Step Instructions
  1. Preheat the oven to 350°F (175°C) and grease the donut pan with non-stick spray or oil.
  2. In a large mixing bowl, combine the mashed bananas, maple syrup (or honey), and oil (or water). Add vanilla if using, and whisk until well blended.
  3. Sift in the flour, baking powder, and salt. Gently fold the dry ingredients into the wet until just combined.
  4. Spoon the batter into the donut pan, filling each cavity about three-quarters full. Smooth the tops for even baking.
  5. Bake for about 8 minutes, until golden brown. Insert a toothpick to check doneness; it should come out clean.
  6. Allow the donuts to cool in the pan for about 5 minutes, then remove and let them cool completely on a cooling rack.

Nutrition

Serving: 1donutCalories: 150kcalCarbohydrates: 24gProtein: 2gFat: 6gSaturated Fat: 1gSodium: 100mgPotassium: 150mgFiber: 2gSugar: 8gVitamin C: 5mgCalcium: 2mgIron: 4mg

Notes

Customize these donuts with your favorite mix-ins or toppings for a unique flavor experience.

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