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–+ servings
HAM & CHEESE PUFF PASTRY CHRISTMAS TREES

Ham & Cheese Puff Pastry Christmas Trees: Whimsical Holiday Treats

Delight in these Ham & Cheese Puff Pastry Christmas Trees, a whimsical holiday treat perfect for gatherings.
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Prep Time 30 minutes
Cook Time 25 minutes
Chill Time 20 minutes
Total Time 1 hour 15 minutes
Servings: 24 trees
Course: Appetizers
Cuisine: Holiday
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Pastry
  • 1 sheet Puff Pastry Ensure it's thawed for best results.
  • 24 Wooden Skewers Perfect for shaping the trees.
For the Filling
  • 8 oz Deli Ham Substitute turkey for a lighter option.
  • 8 oz Cheese Cheddar, Gouda, Swiss, Mozzarella recommended.
For the Flavor Boost
  • 4 tbsp Melted Butter Creates a golden glaze.
  • 2 tsp Minced Garlic Fresh garlic preferred.
  • 2 tbsp Chopped Fresh Parsley Dried parsley can work in a pinch.
For the Decorations
  • Sesame or Poppy Seeds Optional decorative touch.
  • Star-shaped Cheese Cutouts Optional whimsical topping.
For a Sweet-Savory Layer
  • Honey Mustard or Fig Jam Optional spread under cheese.

Equipment

  • Oven
  • Baking sheet
  • Parchment paper
  • Knife or Pizza Cutter
  • Mixing bowl
  • Brush

Method
 

Preparation Steps
  1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. Unroll the thawed puff pastry and lay cheese and deli ham on one half.
  3. Fold the other half of the pastry over the filling and press down lightly.
  4. Slice the layered pastry into 1-inch wide strips.
  5. Thread a strip of pastry onto a wooden skewer and fold back and forth to create a tree shape.
  6. In a small bowl, melt butter and mix in minced garlic and parsley. Brush this glaze over each pastry tree.
  7. Bake for 20–25 minutes until the pastry is puffed and golden brown.
  8. Allow to cool slightly before serving warm or at room temperature.

Nutrition

Serving: 1treeCalories: 150kcalCarbohydrates: 15gProtein: 5gFat: 9gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 20mgSodium: 300mgPotassium: 120mgFiber: 1gSugar: 1gVitamin A: 500IUCalcium: 100mgIron: 1mg

Notes

Chill the assembled trees for 15-20 minutes if the kitchen is warm. Press the edges firmly to seal for best results.

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