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Strawberry Mango Cupcakes

Delightful Strawberry Mango Cupcakes for Your Summer Bash

These Strawberry Mango Cupcakes are fluffy, fruity treats perfect for summer, easy to make and guaranteed crowd-pleasers.
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Prep Time 15 minutes
Cook Time 20 minutes
Cooling Time 5 minutes
Total Time 40 minutes
Servings: 12 cupcakes
Course: Dessert
Cuisine: American
Calories: 210
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Cupcake Batter
  • 2 cups all-purpose flour sift before measuring for a lighter texture.
  • 1 cups granulated sugar sweetens the batter.
  • 0.5 cups butter softened for proper creaming.
  • 0.5 cups sour cream keeps the cupcakes moist.
  • 0.5 cups milk balances consistency.
  • 2 large eggs binds ingredients.
  • 2 teaspoons vanilla extract enhances flavor.
  • 2 teaspoons baking powder key leavening agent.
  • 0.5 teaspoon baking soda works with sour cream.
  • 1 cups chopped strawberries offers bright color.
  • 1 cups chopped mango adds sweet, tropical flavor.
  • 1 teaspoon orange zest optional, for citrusy brightness.
Optional Decorations
  • 1 batch frosting of your choice for sweetness.
  • to taste fresh fruit slices for garnish.

Equipment

  • Muffin Tin
  • Mixing bowls
  • Hand Mixer
  • Spatula

Method
 

Preparation Steps
  1. Preheat your oven to 350°F (175°C). Line a muffin tin with cupcake liners.
  2. In a bowl, whisk together the flour, baking powder, baking soda, and salt.
  3. Cream together softened butter and sugar until light and fluffy.
  4. Add eggs one at a time, mixing well, then stir in vanilla extract.
  5. Gradually mix in the dry ingredients and milk until just combined.
  6. Fold in strawberries and mango, then fill cupcake cups two-thirds full.
  7. Bake for 18-20 minutes or until a toothpick comes out clean.
  8. Cool in the tin for 5 minutes, then transfer to a wire rack to cool completely.

Nutrition

Serving: 1cupcakeCalories: 210kcalCarbohydrates: 30gProtein: 2gFat: 10gSaturated Fat: 6gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3gCholesterol: 40mgSodium: 180mgPotassium: 80mgFiber: 1gSugar: 12gVitamin A: 250IUVitamin C: 15mgCalcium: 20mgIron: 1mg

Notes

These cupcakes are beginner-friendly and ideal for summer gatherings. Experiment with different fruit toppings and frostings to customize your treats.

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