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–+ servings
Shrimp Stuffed Jalapenos

Delicious Shrimp Stuffed Jalapenos - The Ultimate Game Day Snack

These Shrimp Stuffed Jalapenos are a must-try game day snack, combining creamy cheese and succulent shrimp in a spicy popper.
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Prep Time 20 minutes
Cook Time 20 minutes
Cooling Time 5 minutes
Total Time 45 minutes
Servings: 8 poppers
Course: Appetizers
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Filling
  • 1 lb Shrimp Cooked and chopped for convenience
  • 8 oz Cream Cheese Neufchâtel cheese works for a lighter option
  • 1 cup Shredded Cheddar Cheese Substitute with pepper jack for a spicy kick
  • 1 tbsp Old Bay Seasoning Adjust to spice levels for personalized heat
  • 1 tbsp Dried Minced Onion Fresh onions can change texture
  • 1 tsp Kosher Salt Adjust to taste
For the Jalapenos
  • 8 whole Jalapenos Choose larger for milder heat, remove seeds

Equipment

  • Oven
  • Baking Tray
  • Mixing bowl
  • Fork

Method
 

Step‑by‑Step Instructions
  1. Preheat your oven to 400°F (200°C).
  2. In a medium mixing bowl, combine the drained shrimp, cream cheese, shredded cheddar cheese, Old Bay seasoning, dried minced onion, and kosher salt.
  3. Carefully slice each jalapeno in half lengthwise and remove the seeds for a milder flavor.
  4. Generously stuff each jalapeno half with the shrimp filling.
  5. Arrange the stuffed jalapenos on your baking tray and bake for about 20 minutes.
  6. Allow them to cool slightly before serving warm.

Nutrition

Serving: 2poppersCalories: 150kcalCarbohydrates: 5gProtein: 10gFat: 10gSaturated Fat: 5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 60mgSodium: 400mgPotassium: 200mgFiber: 1gSugar: 1gVitamin A: 300IUVitamin C: 10mgCalcium: 150mgIron: 1mg

Notes

Serve alongside your favorite dips like ranch dressing or guacamole for extra flavor.

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