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Prosciutto-Wrapped Mozzarella Bites

Delicious Prosciutto-Wrapped Mozzarella Bites You’ll Love

Prosciutto-Wrapped Mozzarella Bites are a simple and elegant appetizer perfect for any occasion.
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 bites
Course: Appetizers
Cuisine: Italian
Calories: 80

Ingredients
  

For the Bites
  • 8 oz Fresh Mozzarella Balls A creamy texture that melts beautifully.
  • 4 oz Prosciutto Choose high-quality Italian prosciutto.
  • 2 tbsp Balsamic Glaze Adds a sweet and tangy finish.
Optional Additions
  • 4 leaves Fresh Basil Add before wrapping for extra freshness.
  • to taste Black Pepper/Italian Seasoning Enhances flavor before cooking.

Equipment

  • Oven
  • Air Fryer
  • Baking sheet
  • Parchment paper
  • Toothpicks

Method
 

Step-by-Step Instructions
  1. Gently pat dry mozzarella balls with a paper towel. Cut into smaller cubes if desired.
  2. Wrap a slice of prosciutto around each mozzarella piece snugly. Use toothpicks if needed.
  3. For a no-cook option, arrange wrapped bites on a platter, drizzle with balsamic glaze, and sprinkle with basil.
  4. Preheat oven to 400°F (200°C). Place wrapped bites on a parchment-lined baking sheet and bake for 8-10 minutes.
  5. For air fryer, set to 375°F (190°C) and cook bites for 6-8 minutes until golden.
  6. Transfer cooked bites to a serving platter and drizzle with additional balsamic glaze if desired.

Nutrition

Serving: 1biteCalories: 80kcalCarbohydrates: 1gProtein: 6gFat: 6gSaturated Fat: 2gCholesterol: 20mgSodium: 350mgPotassium: 80mgSugar: 1gCalcium: 200mg

Notes

Store bites in an airtight container for up to 3 days in the fridge. For longer storage, freeze before cooking and reheat as needed.

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