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–+ servings
Pizza Style Cottage Cheese Bake

Delicious Pizza Style Cottage Cheese Bake for Comforting Nights

Indulge in this low-carb Pizza Style Cottage Cheese Bake that's protein-packed and deliciously comforting.
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Prep Time 10 minutes
Cook Time 35 minutes
Cooling Time 10 minutes
Total Time 55 minutes
Servings: 4 slices
Course: Dinner
Cuisine: Italian
Calories: 290
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 1 cup Cottage Cheese or ricotta for smoother texture
  • 2 large Eggs binding agent
  • 1 cup Shredded Mozzarella Cheese reserve some for topping
For the Toppings
  • 1 cup Mini Turkey Pepperoni Slices or regular pepperoni
  • 1/4 cup Grated Parmesan Cheese for added flavor
For the Seasoning
  • 1 teaspoon Italian Seasoning for Italian flavor
  • 1/2 teaspoon Garlic Powder for aromatic notes
  • 1 teaspoon Salt to taste
  • 1/2 teaspoon Pepper to taste

Equipment

  • Mixing bowl
  • Baking dish
  • Oven

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 375°F (190°C) and grease a 9x9-inch baking dish.
  2. In a large mixing bowl, whisk together the cottage cheese and eggs until smooth.
  3. Fold in the shredded mozzarella, mini turkey pepperoni, grated Parmesan, and seasonings until combined.
  4. Pour the mixture into the baking dish and top with reserved mozzarella and remaining pepperoni.
  5. Bake for 30-35 minutes until golden brown and the cheese bubbles.
  6. Let cool for 5-10 minutes, then slice and serve warm with marinara sauce.

Nutrition

Serving: 1sliceCalories: 290kcalCarbohydrates: 10gProtein: 25gFat: 15gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 120mgSodium: 600mgPotassium: 300mgFiber: 2gSugar: 3gVitamin A: 800IUVitamin C: 2mgCalcium: 300mgIron: 1mg

Notes

Store leftovers in an airtight container in the fridge for up to 3 days. Reheat at 350°F (175°C) for about 20 minutes.

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