Ingredients
Equipment
Method
Step-by-Step Instructions
- Gather all your ingredients and tools: fresh bread, brie cheese, sliced apples, cinnamon sugar mixture, and unsalted butter, along with a skillet.
- Spread softened butter on one side of each slice of bread for even browning.
- Layer a slice of brie on the unbuttered side of one slice of bread, followed by apple slices and the cinnamon sugar, then top with another slice of bread.
- Preheat your skillet over medium heat for about 2 minutes, then grill the sandwich for 3-4 minutes until golden.
- Flip the sandwich and grill the other side for another 3-4 minutes until crispy and the brie begins to melt.
- Transfer the grilled sandwich to a cutting board, slice, and serve warm.
Nutrition
Notes
Use day-old bread for better grilling and choose tart apples to balance the sweetness.