Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your air fryer to 370°F (190°C) for about 5 minutes.
- In a large bowl, combine flour, sugar, baking powder, salt, and cinnamon. Whisk until well blended.
- In a separate bowl, whisk milk, egg, and vanilla extract until smooth.
- Gently combine the wet mixture with the dry ingredients, folding in the diced apples.
- Line the air fryer basket with parchment paper and lightly grease it.
- Drop spoonfuls of batter onto the parchment, spaced apart.
- Air fry for 5-6 minutes, flip the fritters, and continue cooking for 3-4 minutes or until golden.
- In a bowl, whisk powdered sugar with milk to make the glaze and drizzle over warm fritters.
Nutrition
Notes
Ensure apple pieces are uniform in size for even cooking. Avoid overmixing the batter to keep fritters light and fluffy.