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Peppermint Christmas Float

Creamy Peppermint Christmas Float for Festive Cheer

Delight in the Peppermint Christmas Float, a festive drink that's easy to make and perfect for holiday gatherings.
Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 glasses
Course: Drinks
Cuisine: American
Calories: 350

Ingredients
  

For the Creamy Base
  • 1 cup Milk Whole, almond, or oat milk
  • 2 teaspoons Peppermint Extract Adjust according to taste
For the Delightful Float
  • 4 scoops Ice Cream Vanilla or any flavor
  • 1 cup Crushed Peppermint Candy Freshly crushed preferred
For Serving
  • Punch Bowl or Large Beverage Jar For mixing
  • Serving Glasses Clear glasses recommended

Equipment

  • Punch Bowl or Large Beverage Jar
  • Serving glasses

Method
 

Step-by-Step Instructions for Peppermint Christmas Float
  1. Start by cleaning your punch bowl or large beverage jar thoroughly. Make sure it’s completely dry.
  2. In the prepared bowl, pour in your milk and add a few drops of peppermint extract. Stir gently until well combined.
  3. Carefully pour the creamy peppermint mixture into serving glasses, filling them about three-quarters full.
  4. Scoop a generous portion of vanilla ice cream on top of each glass filled with the peppermint mixture.
  5. Finish your festive float by generously sprinkling freshly crushed peppermint candy over the ice cream.
  6. Present your Peppermint Christmas Float with a spoon and a straw for easy enjoyment.

Nutrition

Serving: 1glassCalories: 350kcalCarbohydrates: 45gProtein: 5gFat: 16gSaturated Fat: 10gCholesterol: 60mgSodium: 120mgPotassium: 250mgFiber: 1gSugar: 30gVitamin A: 500IUCalcium: 150mgIron: 0.5mg

Notes

Use high-quality ice cream for better texture. Serve immediately after mixing for the best experience.

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