Ingredients
Equipment
Method
Step-by-Step Instructions for Peppermint Christmas Float
- Start by cleaning your punch bowl or large beverage jar thoroughly. Make sure it’s completely dry.
- In the prepared bowl, pour in your milk and add a few drops of peppermint extract. Stir gently until well combined.
- Carefully pour the creamy peppermint mixture into serving glasses, filling them about three-quarters full.
- Scoop a generous portion of vanilla ice cream on top of each glass filled with the peppermint mixture.
- Finish your festive float by generously sprinkling freshly crushed peppermint candy over the ice cream.
- Present your Peppermint Christmas Float with a spoon and a straw for easy enjoyment.
Nutrition
Notes
Use high-quality ice cream for better texture. Serve immediately after mixing for the best experience.