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Healthy Dill Pickle Cottage Cheese Ranch

Creamy Healthy Dill Pickle Cottage Cheese Ranch Dressing

A tangy, high-protein dressing that reimagines traditional ranch, packed with flavor and health benefits.
Prep Time 5 minutes
Resting Time 30 minutes
Total Time 35 minutes
Servings: 4 servings
Course: Sauce
Cuisine: American
Calories: 80

Ingredients
  

For the Dressing
  • 1 cup Cottage Cheese Provides a creamy base that's rich in protein
  • 2 tbsp Homemade Ranch Seasoning Infuses classic ranch flavor
  • 1-2 tbsp Milk of Choice Helps adjust thickness
  • 1.5 tbsp Pickle Juice Adds tang and enriches dill flavor
  • 5-6 slices Pickle Slices Contributes crunch; hamburger slices recommended
  • 1 tbsp Fresh Dill Brings freshness

Equipment

  • high-speed blender

Method
 

Steps to Prepare
  1. Combine all ingredients for the dressing into a high-speed blender.
  2. Blend the mixture on high speed for about 30-45 seconds until smooth.
  3. Transfer the blended dressing into a clean mason jar or airtight container.
  4. Refrigerate the dressing for at least 30 minutes to allow flavors to meld.
  5. Serve over salads, as a dip, or on sandwiches.

Nutrition

Serving: 1servingCalories: 80kcalCarbohydrates: 4gProtein: 8gFat: 2gSaturated Fat: 1gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 0.5gCholesterol: 10mgSodium: 300mgPotassium: 150mgFiber: 1gSugar: 2gVitamin A: 200IUVitamin C: 2mgCalcium: 100mgIron: 0.5mg

Notes

Use a high-speed blender for the creamiest texture. Adjust consistency with milk or pickle juice as needed.

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