Ingredients
Equipment
Method
Step-by-Step Instructions
- Gather all your ingredients and tools including a mixing bowl, a whisk, and a deep skillet for frying.
- In a large mixing bowl, combine flour, baking powder, sugar, and cinnamon. In a separate bowl, whisk together melted butter, eggs, and warm water.
- Pour the wet ingredients into the dry mix, stirring until a thick dough forms.
- Heat vegetable oil in a deep skillet to 350°F (175°C). Test by dropping a small piece of dough in the oil.
- Scoop small portions of the dough into the hot oil and fry for 3-4 minutes until golden brown.
- Remove fried churro bites and toss immediately in a cinnamon sugar mixture until fully coated.
- Place churro bites on paper towels to absorb excess oil and serve warm.
Nutrition
Notes
For optimal frying, ensure oil temperature is correctly set to maintain crispiness and flavor. Variations include using nutmeg instead of cinnamon or adding chocolate chips.