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Chewy Gingerbread Bars

Chewy Gingerbread Bars for a Cozy Holiday Treat

Chewy Gingerbread Bars are an indulgent holiday treat bursting with festive flavors.
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Prep Time 15 minutes
Cook Time 20 minutes
Chilling Time 1 hour
Total Time 1 hour 35 minutes
Servings: 12 bars
Course: Dessert
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Bars
  • 3/4 cup butter, melted provides richness and moisture
  • 1 cup granulated sugar adds sweetness and structure
  • 1/4 cup molasses brings distinct flavor and moisture
  • 1 large egg acts as a binding agent
  • 2 cups all-purpose flour provides structure
  • 2 tsp baking soda essential for leavening
  • 1 tsp cinnamon enhances warmth and spiciness
  • 1/2 tsp salt balances sweetness
  • 1/2 tsp ginger adds spiciness
  • 1/2 tsp cloves offers a unique aromatic flavor
For the Cream Cheese Frosting
  • 4 oz cream cheese, softened forms the base of the frosting
  • 2 tbsp butter, softened adds creaminess to the frosting
  • 2 cups powdered sugar sweetens the frosting
  • 1 tbsp milk thins the frosting to desired consistency
  • 1/2 tsp vanilla extract adds flavor depth
  • dash salt balances sweetness

Equipment

  • Stand mixer or large bowl
  • 9x9-inch baking pan

Method
 

Step-by-Step Instructions
  1. Combine melted butter, granulated sugar, and molasses until glossy.
  2. Add the egg and beat until incorporated.
  3. Whisk dry ingredients together and ensure lump-free.
  4. Gradually add dry mixture to wet ingredients, mixing until just combined.
  5. Preheat oven to 350°F (175°C), prepare baking pan, and press dough into the pan.
  6. Bake for 15-20 minutes until a knife inserted comes out clean.
  7. Make the frosting by mixing cream cheese, butter, powdered sugar, milk, and vanilla until smooth.
  8. Spread frosting over cooled bars and refrigerate for 1 hour before serving.

Nutrition

Serving: 1barCalories: 250kcalCarbohydrates: 35gProtein: 3gFat: 11gSaturated Fat: 6gCholesterol: 30mgSodium: 150mgPotassium: 120mgFiber: 1gSugar: 18gVitamin A: 200IUVitamin C: 1mgCalcium: 20mgIron: 1mg

Notes

Allow bars to cool completely before frosting for a perfect finish.

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