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Caramel Apple Spice Iced Coffee

Caramel Apple Spice Iced Coffee for a Cozy Autumn Bliss

Enjoy a refreshing Caramel Apple Spice Iced Coffee that combines cold brew, apple cider, and caramel for a perfect autumn drink.
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Prep Time 15 minutes
Cook Time 1 day
Total Time 1 day 15 minutes
Servings: 2 cups
Course: Drinks
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 4 cups Cold Brew Coffee Brewed for smoothness
  • 1/2 cup Apple Cider Crisp and fruity
For the Sweetness
  • 2 tablespoons Caramel Sauce Use homemade or store-bought
For the Spice
  • 1 pinch Ground Cinnamon Adjust to taste
For the Chill
  • 1 cup Ice Essential for an iced drink

Equipment

  • Large jar or pitcher
  • Glass

Method
 

Step-by-Step Instructions
  1. Brew cold brew coffee by combining 1 cup of coffee grounds with 4 cups of cold water. Steep in fridge for 12-24 hours.
  2. Pour 1 cup of chilled cold brew into a glass. Add 1/2 cup of apple cider and mix gently.
  3. Drizzle in 2 tablespoons of caramel sauce and stir until well integrated.
  4. Add a pinch of ground cinnamon and stir to blend the flavors.
  5. Fill the glass with ice cubes and drizzle extra caramel on top if desired. Serve immediately.

Nutrition

Serving: 1cupCalories: 250kcalCarbohydrates: 45gProtein: 1gFat: 9gSaturated Fat: 5gMonounsaturated Fat: 4gCholesterol: 20mgSodium: 85mgPotassium: 150mgFiber: 1gSugar: 40gVitamin A: 500IUVitamin C: 2mgCalcium: 100mgIron: 0.5mg

Notes

For best flavor, enjoy the drink fresh. Adjust sweetness and spice levels to personal preference.

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