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Blueberry Lemon Matcha Fizz

Blueberry Lemon Matcha Fizz: A Refreshing Healthy Delight

Blueberry Lemon Matcha Fizz is a refreshing drink that combines juicy blueberries, zesty lemon, and earthy matcha for a healthy and delicious treat.
Prep Time 5 minutes
Cook Time 5 minutes
Cooling Time 5 minutes
Total Time 15 minutes
Servings: 2 drinks
Course: Drinks
Cuisine: Vegan
Calories: 120

Ingredients
  

For the Blueberry Layer
  • 1 cup Fresh or Frozen Blueberries Fresh blueberries enhance flavor.
  • 2 tablespoons Maple Syrup Use for a vegan alternative.
  • 2 tablespoons Lemon Juice Adds zesty acidity.
  • 1/2 cup Water Necessary for cooking the blueberry mixture.
For the Matcha Layer
  • 2 teaspoons Matcha Powder Measure carefully to avoid bitterness.
  • 3 oz Hot Water Aim for about 175°F.
For Assembly
  • 1 cup Sparkling Water Infuses a delightful fizz.
  • 1 cup Ice Cubes Essential for serving chilled.
Optional Garnishes
  • 1/4 cup Fresh Blueberries For extra burst of flavor.
  • 1 slice Lemon Slice Enhances presentation.
  • 1 teaspoon Dusting of Matcha Powder Elevates visual appeal.

Equipment

  • Saucepan
  • Whisk
  • tall glass

Method
 

Step-by-Step Instructions
  1. In a small saucepan, combine blueberries, maple syrup, lemon juice, and water over medium heat. Cook for about 5 minutes, stirring occasionally, until the blueberries break down.
  2. In a separate bowl, mix the matcha powder with hot water at about 175°F until smooth and frothy. Optionally, sweeten with maple syrup.
  3. Fill a tall glass with ice cubes. Pour the cooled blueberry layer into the glass first, letting it settle.
  4. Gently pour the prepared matcha mixture over the back of a spoon to create layers.
  5. Top with sparkling water and garnish as desired. Serve immediately.

Nutrition

Serving: 1drinkCalories: 120kcalCarbohydrates: 30gProtein: 2gSodium: 5mgPotassium: 180mgFiber: 3gSugar: 22gVitamin A: 100IUVitamin C: 15mgCalcium: 30mgIron: 0.5mg

Notes

For best results use fresh blueberries and serve immediately after assembly to enjoy its bubbly texture.

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