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Air Fryer Pineapple

Air Fryer Pineapple: Sweet Tropical Bliss in Minutes

Enjoy quick and healthy Air Fryer Pineapple, a delightful dessert bursting with tropical flavors.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4 wedges
Course: Dessert
Cuisine: Brazilian
Calories: 80
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Pineapple
  • 1 whole Fresh Pineapple Choose a ripe pineapple for the juiciest sweetness.
For the Coating
  • 2 tablespoons Light Brown Sugar Adds sweetness and caramelizes beautifully.
  • 2 tablespoons Melted Unsalted Butter Feel free to swap with coconut oil for a dairy-free option.
  • 1 teaspoon Cinnamon Enhances sweetness.
  • 1/4 teaspoon Nutmeg Can be omitted or substituted with allspice.

Equipment

  • Air Fryer

Method
 

Step-by-Step Instructions
  1. Preheat the air fryer to 400°F (200°C) for about 5 minutes.
  2. Cut the fresh pineapple into 1-inch thick wedges, removing the core.
  3. In a mixing bowl, toss pineapple wedges with melted butter, brown sugar, cinnamon, and nutmeg.
  4. Arrange the coated wedges in a single layer in the air fryer basket.
  5. Cook for about 10 minutes, shaking the basket halfway for even cooking.
  6. Check for doneness after 8 minutes, aiming for a caramelized look.
  7. Once done, serve immediately and enjoy!

Nutrition

Serving: 1wedgeCalories: 80kcalCarbohydrates: 20gProtein: 0.5gFat: 3gSaturated Fat: 2gMonounsaturated Fat: 2gCholesterol: 5mgSodium: 20mgPotassium: 150mgFiber: 1gSugar: 15gVitamin A: 5IUVitamin C: 80mgCalcium: 1mgIron: 2mg

Notes

For extra flavor, drizzle lime juice over the pineapple before serving. Store leftovers in an airtight container for up to 2 days.

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