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–+ servings
Air Fryer Cinnamon Honey Pears

Air Fryer Cinnamon Honey Pears for a Warm, Cozy Treat

Discover delicious Air Fryer Cinnamon Honey Pears—a healthy dessert ready in minutes, perfect for busy nights.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 4 pears
Course: Dessert
Cuisine: American
Calories: 100
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Pears
  • 4 pieces Bosc pears Fresh fruit that provides natural sweetness and texture.
  • 2 tablespoons Honey Adds sweetness and aids in caramelization; can substitute with maple syrup.
For the Flavoring
  • 1 teaspoon Cinnamon Enhances flavor with a warm spice kick; adjust to taste.
  • 1 tablespoon Olive oil Optional; helps honey adhere and caramelize.

Equipment

  • Air Fryer

Method
 

Step-by-Step Instructions
  1. Preheat your air fryer to 350°F (175°C) to ensure even cooking.
  2. Halve the Bosc pears and scoop out the core. Set aside.
  3. Brush olive oil on the cut sides of each pear half if using.
  4. Drizzle honey over the cut sides in a zigzag pattern.
  5. Sprinkle cinnamon generously on each pear half.
  6. Arrange the pear halves cut side up in the air fryer basket and cook for 8-10 minutes.
  7. Once cooked to a golden perfection, cool slightly before serving.

Nutrition

Serving: 1pearCalories: 100kcalCarbohydrates: 28gSodium: 1mgPotassium: 150mgFiber: 4gSugar: 20gVitamin C: 10mgCalcium: 2mgIron: 2mg

Notes

Store leftovers in an airtight container in the fridge for up to 3 days. For longer storage, freeze cooked pears for up to 2 months.

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