Jump to Recipe Print RecipeAs I took a moment to glance out my kitchen window, the crisp fall air wrapped around me like a warm blanket, coaxing my senses into action. Nothing says cozy quite like the smell of fresh-baked treats, especially when they come in the form of delightful Air Fryer Apple Fritters. These fluffy morsels are incredibly quick to whip up, leaving behind the fuss and mess of traditional frying methods. Perfect for brunch gatherings or a sweet finish to dinner, they showcase tender apple pieces enveloped in a light cinnamon-kissed batter. Best of all, these fritters are a healthier dessert option, thanks to the significantly reduced oil content. Curious about how to make these irresistible bites that will have everyone asking for seconds? Let’s dive into the recipe! Why Are These Apple Fritters Special? Quick and Easy: These Air Fryer Apple Fritters come together in mere minutes, making them an ideal choice for busy mornings or spontaneous cravings. Healthier Twist: Enjoy all the flavor and texture of traditional fritters with significantly less oil, allowing you to indulge without guilt. Customizable: Mix in your favorite ingredients, like nuts or spices, for a personal touch. Want something extra special? Try adding some chocolate or caramel drizzle for a decadent treat! Perfect for Any Occasion: Whether it’s a brunch party or a cozy dessert for two, these fritters are guaranteed to impress. Pair them with a warm cup of coffee or tea for the ultimate comfort experience. Satisfying Texture: Expect a delightful crisp exterior and fluffy inside filled with juicy apple pieces, offering a taste that rivals any bakery-fresh option. Want to explore more air fryer delights? Check out my recipe for Fryer Caramelized Pineapple for another delicious treat! Apple Fritter Ingredients For the Fritters • All-Purpose Flour – Provides structure; you can substitute with gluten-free flour for a gluten-free version. • Granulated Sugar – Adds sweetness; try reducing it or using a sugar substitute for a lower-calorie option. • Baking Powder – Creates lift for fluffiness. • Salt – Enhances flavor. • Cinnamon – Adds warmth and spice; consider using nutmeg for an extra flavor layer. • Milk – Acts as a moisture and binding agent; switch to almond or oat milk for dairy-free options. • Egg – Binds the mixture and contributes to fluffiness; for a vegan variant, use flaxseed meal instead. • Vanilla Extract – Enhances sweetness and flavor. • Apples (2 medium) – Provide texture and flavor; opt for firm varieties like Granny Smith or Honeycrisp. • Butter (melted) – Adds moisture and richness; coconut oil is a great dairy-free substitute. For the Glaze • Powdered Sugar – Sweetens the glaze; you can omit this for a lower-sugar option. • Milk (1-2 tablespoons) – Thins the glaze to your desired consistency; use for a delightful finish on your apple fritters. Step‑by‑Step Instructions for Air Fryer Apple Fritters Step 1: Preheat the Air Fryer Start by preheating your air fryer to 370°F (190°C). This temperature is crucial for ensuring that your Air Fryer Apple Fritters cook evenly, developing that golden, crispy exterior while keeping the inside fluffy and moist. Allow about 5 minutes for the air fryer to reach the desired temperature, and get ready for the delicious cooking to follow. Step 2: Mix the Dry Ingredients In a large mixing bowl, combine 1 cup of all-purpose flour, ½ cup of granulated sugar, 1 tablespoon of baking powder, ½ teaspoon of salt, and 1 teaspoon of cinnamon. Whisk these dry ingredients together thoroughly until well blended, as even distribution is key for fluffy Air Fryer Apple Fritters. Once mixed, set this bowl aside while you prepare the wet mixture. Step 3: Whisk the Wet Ingredients In a separate bowl, whisk together ½ cup of milk, 1 large egg, and 1 teaspoon of vanilla extract until smooth. The combination of these wet ingredients not only binds the batter but also enhances the overall flavor of your Air Fryer Apple Fritters. Take care to mix them until they are fully incorporated, achieving a creamy consistency. Step 4: Combine Wet and Dry Ingredients Gently pour the wet mixture into the bowl of dry ingredients. Stir just until combined; be careful not to overmix, as this can lead to tough fritters. When you see a few flour streaks remaining, it’s time to fold in the star of the recipe—2 medium diced apples. This adds delightful chunks of fruit and ensures a perfect balance of sweetness and moisture. Step 5: Prepare the Air Fryer Basket While your batter sits for a moment, take a piece of parchment paper and line the air fryer basket. Lightly grease the parchment with a cooking spray or a brush of melted butter to prevent sticking. This step is crucial for allowing the Air Fryer Apple Fritters to crisp up beautifully without any sticking or tearing of the fritters when you remove them. Step 6: Scoop the Batter Using a spoon or a small ice cream scoop, drop spoonfuls of the prepared batter onto the parchment paper, creating small mounds. Space them apart to allow for air circulation and proper crisping. This step is vital for achieving that perfect fritter shape and ensures each Air Fryer Apple Fritter gets the right amount of heat. Step 7: Air Fry the Fritters Close the air fryer basket and set the timer for 5-6 minutes. Once this time is up, carefully flip the fritters using tongs or a spatula, being gentle to maintain their shape. Continue cooking for an additional 3-4 minutes, or until they are golden brown and have a delightfully crisp exterior. Keep an eye on them to avoid overcooking. Step 8: Glaze the Fritters Once the fritters are cooked, remove them from the air fryer and let them cool slightly on a wire rack. In a bowl, whisk together 1 cup of powdered sugar with 1-2 tablespoons of milk until you reach your desired glaze consistency. Once the fritters are just warm, drizzle this sweet glaze over the top for an irresistible finish to your Air Fryer Apple Fritters. Apple Fritters Variations & Substitutions Feel free to let your creativity shine as you customize these Air Fryer Apple Fritters, making them even more delightful and suited to your tastes! Gluten-Free Flour: Substitute all-purpose flour with a 1:1 gluten-free flour blend for a gluten-free delight. Sugar Alternatives: Try using coconut sugar or monk fruit sweetener for a low-calorie option without sacrificing sweetness. Dairy-Free Milk: Switch out regular milk for almond, coconut, or oat milk, ensuring your fritters remain soft and moist. Vegan: Replace the egg with 1 tablespoon of flaxseed meal mixed with 2.5 tablespoons of water for a fluffy batter without animal products. Nuts & Seeds: Sprinkle in chopped pecans or walnuts for an added crunch, as well as a nutritious boost. The nutty flavor pairs wonderfully with apples! Seasonal Spices: Enhance the cinnamon with a pinch of nutmeg or cardamom to elevate the flavor profile and add warmth to your fritters. Additional Fruits: Mix in small pieces of pears or diced berries alongside the apples for a fruity medley, creating new taste dimensions in every bite. Want to take your fritters to the next level? A drizzle of chocolate or caramel can transform them into a decadent dessert. For more delicious air fryer ideas, consider trying my recipe for Fryer Caramelized Pineapple for a tropical twist! Make Ahead Options These delightful Air Fryer Apple Fritters are an excellent choice for meal prep! You can mix the dry ingredients (flour, sugar, baking powder, salt, and cinnamon) and store them in an airtight container for up to 3 days before using. Additionally, feel free to dice the apples ahead of time; just toss them in a bit of lemon juice to prevent browning and refrigerate. When you’re ready to enjoy the fritters, simply whisk together the wet ingredients, combine with the dry mix and diced apples, and air fry as directed. This way, you’ll serve up fresh, fluffy fritters that taste just as delicious with minimal effort, perfect for busy mornings or a cozy evening treat! What to Serve with Air Fryer Apple Fritters? There’s nothing quite like the warmth and comfort of homemade apple fritters, perfectly sweet and fluffy, just waiting for delightful pairings. Cinnamon Sugar Dusting: A simple sprinkle of cinnamon sugar enhances their sweet aroma and adds a delightful crunch. Vanilla Ice Cream: Creamy and cool, a scoop of vanilla ice cream perfectly contrasts the warm fritters, creating a decadent dessert experience. Fresh Fruit Salad: A vibrant mix of berries and citrus cuts through the sweetness, offering a refreshing palate cleanser alongside the fritters. Maple Syrup Drizzle: For a touch of warmth and sweetness, drizzle pure maple syrup over the fritters. The rich flavor brings out the apples’ natural sweetness. Coffee or Spiced Tea: A cup of hot coffee or a fragrant spiced tea complements the cinnamon flavors, creating a cozy pairing perfect for any time of day. Caramel Sauce: Drizzling warm caramel sauce over the fritters adds a luxurious touch and enhances their rich flavors, perfect for a weekend treat. Greek Yogurt Dip: A dollop of tangy Greek yogurt with honey and a hint of lemon zest provides a refreshing balance to the sweetness of the fritters. Chocolate Sauce: For a fun twist, dip the fritters into warm chocolate sauce, adding an indulgent layer of flavor that chocolate lovers will adore. Expert Tips for Air Fryer Apple Fritters • Perfect Apple Pieces: Ensure that your apple pieces are uniform in size. This helps them cook evenly, giving every bite a delightful burst of fruitiness. • Mix Wisely: Avoid overmixing the batter after adding the wet ingredients. This keeps your Air Fryer Apple Fritters light and fluffy, preventing them from becoming dense. • Parchment Prep: Use perforated parchment paper in your air fryer. It allows hot air to circulate freely, resulting in perfectly crisp fritters without any sticking. • Don’t Overcrowd: Arrange the fritters with enough space in the air fryer. Giving them room helps them crisp up beautifully rather than steaming each other. • Cool Before Glazing: Let the fritters cool slightly before adding the glaze. This step prevents the glaze from melting into a puddle and keeps the fritters looking beautiful. • Storage Tips: Keep leftover fritters in an airtight container at room temperature for up to 3 days. Reheat them briefly in the air fryer for a quick treat that tastes just as good! How to Store and Freeze Apple Fritters Room Temperature: Keep apple fritters in an airtight container at room temperature for up to 3 days for optimal freshness and taste. Fridge: If you want to store your fritters longer, refrigerate them in an airtight container for up to 5 days. Reheat in the air fryer for 2-3 minutes for best results. Freezer: For extended storage, freeze apple fritters in a single layer on a baking sheet until solid, then transfer to a freezer bag. They can last for up to 2 months. Reheating: To warm up frozen fritters, air fry at 350°F (175°C) for about 5-6 minutes, checking to ensure they are heated through and crispy on the outside. Air Fryer Apple Fritters Recipe FAQs What type of apples are best for apple fritters? Absolutely! For the best flavor and texture, I recommend using firm varieties like Granny Smith or Honeycrisp apples. Their crispness holds up well during cooking and adds a delightful tartness that balances the sweetness of the fritters. How should I store apple fritters? For optimal freshness, keep your apple fritters in an airtight container at room temperature for up to 3 days. If you’d like them to last a bit longer, you can refrigerate them for up to 5 days. Just remember to reheat them in the air fryer for a few minutes to restore their crispiness! Can I freeze leftover apple fritters? Yes, indeed! To freeze your apple fritters, place them in a single layer on a baking sheet and freeze until solid. Once frozen, transfer them to a freezer bag and store for up to 2 months. When you’re ready to enjoy them, simply air fry at 350°F (175°C) for about 5-6 minutes until heated through and re-crisped. Why did my fritters turn out dense? Very often, dense fritters result from overmixing the batter after adding the wet ingredients. To keep them light and fluffy, stir just until combined and avoid beating the mixture. Ensuring that your apples are in uniform pieces also helps them cook evenly, contributing to a delightful texture. Is this recipe suitable for a gluten-free diet? Absolutely! You can make these fritters gluten-free by substituting all-purpose flour with a gluten-free flour blend. Just ensure the blend you choose is suitable for baking. This way, you can enjoy the fluffy texture without compromising on taste or quality! Can I use a sugar substitute in the recipe? Of course! If you’re looking to reduce sugar, you can replace granulated sugar with a sugar substitute according to the package instructions. This option allows you to enjoy these Air Fryer Apple Fritters without the guilt while still maintaining delicious flavor. Delicious Apple Fritters: Crispy, Fluffy, and Guilt-Free These Apple Fritters are a healthier dessert option, featuring a crispy exterior and fluffy interior filled with tender apple pieces. Print Recipe Pin Recipe Prep Time 15 minutes minsCook Time 10 minutes minsCooling Time 5 minutes minsTotal Time 30 minutes mins Servings: 4 frittersCourse: DessertCuisine: AmericanCalories: 180 Ingredients Equipment Method Nutrition Notes Ingredients 1x2x3x? For the Fritters1 cup All-Purpose Flour Can substitute with gluten-free flour.0.5 cup Granulated Sugar Try reducing or using a substitute.1 tbsp Baking Powder0.5 tsp Salt1 tsp Cinnamon Consider adding nutmeg.0.5 cup Milk Can use almond or oat milk.1 large Egg Use flaxseed meal for vegan version.1 tsp Vanilla Extract2 medium Apples Use firm varieties like Granny Smith.2 tbsp Butter (melted) Coconut oil for dairy-free.For the Glaze1 cup Powdered Sugar Can omit for lower-sugar option.1-2 tbsp Milk Use to thin glaze. Equipment Air FryerMixing bowlsWhiskSpoon or Ice Cream ScoopParchment paper Method Step-by-Step InstructionsPreheat your air fryer to 370°F (190°C) for about 5 minutes.In a large bowl, combine flour, sugar, baking powder, salt, and cinnamon. Whisk until well blended.In a separate bowl, whisk milk, egg, and vanilla extract until smooth.Gently combine the wet mixture with the dry ingredients, folding in the diced apples.Line the air fryer basket with parchment paper and lightly grease it.Drop spoonfuls of batter onto the parchment, spaced apart.Air fry for 5-6 minutes, flip the fritters, and continue cooking for 3-4 minutes or until golden.In a bowl, whisk powdered sugar with milk to make the glaze and drizzle over warm fritters. Nutrition Serving: 1fritterCalories: 180kcalCarbohydrates: 30gProtein: 2gFat: 6gSaturated Fat: 3gMonounsaturated Fat: 3gCholesterol: 20mgSodium: 150mgPotassium: 100mgFiber: 1gSugar: 10gVitamin A: 50IUVitamin C: 5mgCalcium: 30mgIron: 0.5mg NotesEnsure apple pieces are uniform in size for even cooking. Avoid overmixing the batter to keep fritters light and fluffy. Tried this recipe?Let us know how it was!