Jump to Recipe Print RecipeI once found myself lost in the depths of nostalgia, daydreaming about those childhood cosmic brownies that were every kid’s dream. Inspired by that rich chocolatey goodness, I’ve crafted the ultimate guilt-free treat: Cosmic Brownie Protein Ice Cream! This delightful recipe offers a creamy texture reminiscent of your favorite childhood dessert, while packing a powerful protein punch—perfect for health-conscious chocolate lovers. Not only is it a breeze to prepare, but it’s also a fantastic way to satisfy those late-night sweet cravings without the guilt. So, why not treat yourself to a bowl of this cosmic joy and rediscover the magic of indulgence paired with nutrition? Curious to see how easy it is to whip up this dreamy dessert? Let’s dive in! Why is This Ice Cream a Must-Try? Guilt-Free Indulgence: Enjoy the rich chocolate flavor of nostalgic cosmic brownies without the remorse, making it a dessert you can savor. High Protein Boost: Packed with 38g of protein per serving, it’s perfect for post-workout recovery or a satisfying snack. Quick and Easy: In just a few simple steps, you’ll have a creamy treat ready to enjoy, perfect for those busy days. Customizable Flavors: Feel free to experiment with different protein powders or milk alternatives to create a unique version tailored to your taste. Crowd-Pleasing Appeal: Serve it at gatherings or family get-togethers, and watch as everyone dives into this deliciously nostalgic dessert. Don’t miss out on this cosmic experience—give it a try today! Cosmic Brownie Protein Ice Cream Ingredients For the Ice Cream Base Fairlife Chocolate Milk – Provides creaminess and a rich chocolate flavor; substitute with any chocolate milk of your choice. Unsweetened Almond Milk – Adds a low-calorie liquid structure; swap for any non-dairy milk or regular milk to suit your preference. Chocolate Protein Powder – This is the star ingredient, enriching the chocolatey goodness and boosting protein; PEScience brand is recommended, but any whey/casein blend works. Sugar-Free Chocolate Jello Mix – Enhances the fudgy texture and adds flavor without sugar, though it’s optional for a simpler recipe. For the Decorative Touch Rainbow Chips – These colorful gems add visual appeal and a hint of sweetness; feel free to swap with chocolate chips or other sprinkles for a fun twist. Now that you have the ingredients ready, let’s embark on this cosmic journey and create the perfect Cosmic Brownie Protein Ice Cream! Step‑by‑Step Instructions for Cosmic Brownie Protein Ice Cream Step 1: Combine Ingredients In a large mixing bowl, pour in the Fairlife chocolate milk and unsweetened almond milk, followed by the chocolate protein powder and sugar-free chocolate Jello mix. Use a whisk to blend everything until smooth and uniform, ensuring there are no lumps. This step creates the delicious ice cream base for your Cosmic Brownie Protein Ice Cream, so mix well and enjoy watching the colors meld together! Step 2: Prepare for Freezing Transfer the combined mixture into the Ninja Creami pint, filling it just to the max fill line. Secure the lid tightly to prevent any spills, and place the pint in your freezer. Allow it to freeze for a full 24 hours, ensuring it is completely solid. A well-frozen base is essential for that creamy texture we’re aiming for in your Cosmic Brownie Protein Ice Cream. Step 3: Loosen the Pint After the mixture has fully frozen, remove the container from the freezer. Run warm water over the outside of the pint for about 60 seconds to loosen the ice cream, making it easier to spin in the Ninja Creami. You’ll want to see ice crystals slightly soften as this will ensure a perfect blend and prevent any damage to your machine when it’s time to mix! Step 4: Spin the Ice Cream Insert the loosened pint into the Ninja Creami machine, ensuring it is leveled to avoid any mishaps. Select the ‘Lite Ice Cream’ setting and watch as it transforms the frozen mixture into a creamy delight. If it appears too powdery after the first spin, don’t hesitate; use the ‘Respin’ button to achieve that velvety texture you’re looking for with your Cosmic Brownie Protein Ice Cream. Step 5: Add Mix-Ins Once your ice cream reaches a creamy consistency, it’s time to personalize your treat! Gently fold in the mini chocolate chips and rainbow chips using the ‘Mix-In’ button on the Ninja Creami. This step adds a delightful crunch and extra sweetness to your Cosmic Brownie Protein Ice Cream, making every spoonful a moment of joy. Step 6: Serve and Enjoy After mixing, it’s time to serve your Cosmic Brownie Protein Ice Cream! Dish it out into colorful bowls or cones, and for an added festive touch, sprinkle some extra rainbow chips on top. This deliciously creamy and chocolatey dessert is ready to enjoy immediately, offering a delightful blend of nostalgia and indulgence. Expert Tips for Cosmic Brownie Protein Ice Cream Freeze It Solid: Ensure your pint is completely frozen for at least 24 hours. A well-frozen base is crucial for achieving the creamy texture in your Cosmic Brownie Protein Ice Cream. Loosen Carefully: When loosening the pint, run warm water over the outside for about 60 seconds. This step helps avoid damaging your Ninja Creami during mixing. Use the Right Setting: Always start with the ‘Lite Ice Cream’ setting on your Ninja Creami. If the texture remains powdery, don’t hesitate to respin; patience is key! Add Mix-Ins at the End: To keep the chocolate chips and rainbow chips crunchy, add them after you achieve the creamy base, using the ‘Mix-In’ button for even distribution. Adjust Consistency as Needed: If the ice cream is too thick after mixing, simply add a splash of liquid and respin it for a smoother finish. Make Ahead Options These Cosmic Brownie Protein Ice Cream delights are perfect for meal prep enthusiasts! You can prepare the ice cream base up to 24 hours in advance by combining all ingredients and freezing in your Ninja Creami pint. After freezing, you can store it for up to 3 days in the freezer without compromising quality. To maintain the creamy texture, ensure the pint is securely sealed and positioned upright. When you’re ready to enjoy, simply run the pint under warm water for about 60 seconds, then spin it in the Ninja Creami for a deliciously indulgent treat that saves you time during busy weeknights. Indulging in nostalgia has never been so convenient! What to Serve with Cosmic Brownie Protein Ice Cream? Elevate your dessert experience with delightful sides that bring out the magic of every scoop. Fresh Berries: These juicy, tart bursts of flavor balance the rich chocolate, adding a refreshing contrast to each creamy bite. Try a mix of strawberries, blueberries, and raspberries for a colorful twist. Warm Brownies: Pairing this high-protein ice cream with a small, fudgy brownie creates a decadent dessert duo. The warm brownie’s gooey texture harmonizes beautifully with the cold, creamy delight of the ice cream. Chocolate Drizzle: A drizzle of melted dark chocolate or chocolate syrup adds extra richness. It not only enhances flavor but also creates a beautiful presentation that makes this dessert feel extra special. Whipped Cream: Light and airy whipped cream tops off the richness of the ice cream without overpowering it. A dollop on top makes it feel like a luxurious treat fit for any occasion. Nuts or Granola: Adding a sprinkle of crushed nuts or granola introduces a delightful crunch. This textural contrast makes every spoonful of the Cosmic Brownie Protein Ice Cream even more satisfying. Coffee or Espresso: Pair this cheerful dessert with a cup of brewed coffee or a shot of espresso. The bitterness of the coffee complements the sweetness of the ice cream, creating a well-rounded dessert experience. Mint Leaves: For a pop of color and a refreshing note, garnish your bowl with fresh mint leaves. They add a subtle aroma that enhances the overall enjoyment of your cosmic dessert adventure. Cosmic Brownie Protein Ice Cream Variations Feel free to let your creativity shine while making this delightful ice cream; after all, customizing it makes each bite even more special! Milk Swap: Use regular or oat milk instead of Fairlife chocolate milk for a different flavor profile. Each choice brings its own creaminess to the party! Flavor Experimentation: Try different protein powders like vanilla or peanut butter for a unique twist. Mixing and matching flavors can create your new favorite version! Vegan Option: Substitute with plant-based protein powder and any non-dairy milk for a vegan-friendly delight. It’s all about making the recipe work for your lifestyle. Extra Crunch: Add crushed nuts or cookie crumbs for more texture and flavor. A little surprise in every scoop adds to the fun! Healthy Sweeteners: Instead of sugar-free chocolate Jello mix, use cocoa powder for a healthier alternative. This can shift the texture slightly but will keep that rich chocolate essence! Spicy Kick: A pinch of cayenne or cinnamon can lend a surprising layer of warmth to this delight. It’s a small change that can elevate the entire dish! Top It Off: Finish with a drizzle of almond butter instead of chocolate sauce for a nutty flair. This not only enhances flavors but also boosts nutrition too! Consider serving this ice cream alongside a slice of Cream Cheese Salami for a delightful sweet and savory pairing, or enjoy it after a hearty bowl of Garlic Parmesan Pasta—the perfect way to cap off a cozy meal. How to Store and Freeze Cosmic Brownie Protein Ice Cream Freezer: Store any leftover Cosmic Brownie Protein Ice Cream in an airtight freezer-safe container. It can be kept for up to 2 weeks, but for optimal texture, enjoy it within the first week. Reheating: When you’re ready to enjoy your ice cream again, remove it from the freezer and let it sit at room temperature for about 10 minutes. For a creamier consistency, you may need to respin it in the Ninja Creami. Covering: Ensure the container is tightly sealed to prevent ice crystals. A layer of plastic wrap directly on the ice cream surface can help keep it fresh. Serving Suggestion: Remember to serve immediately after spinning for the best experience. If too hard, let it thaw slightly before serving to allow for easy scooping! Cosmic Brownie Protein Ice Cream Recipe FAQs What type of chocolate milk works best for this recipe? Absolutely! Fairlife chocolate milk is a fantastic choice due to its creaminess and rich flavor. However, feel free to substitute it with any chocolate milk of your preference, whether it’s regular, almond, or oat milk. Each option will slightly alter the taste but still deliver delicious results. How should I store any leftover Cosmic Brownie Protein Ice Cream? To keep your Cosmic Brownie Protein Ice Cream fresh, transfer any leftovers into an airtight freezer-safe container. It’s best enjoyed within the first week, but it can last up to 2 weeks. Don’t forget to tightly seal it to prevent icy crystals from forming! Can I freeze this ice cream for a longer time? Yes, you can! If properly stored, Cosmic Brownie Protein Ice Cream can be frozen for up to 3 months. To maintain its creamy texture, make sure to store it in a container that minimizes air exposure—try adding a layer of plastic wrap directly on the surface of the ice cream before sealing! What if my ice cream is too hard to scoop after freezing? No worries! If your ice cream is too hard after freezing, simply let it sit at room temperature for about 10 minutes until it softens slightly. For an even smoother consistency, respin it in the Ninja Creami. Just remember that it’s essential to follow the steps to loosen the pint with warm water for easy mixing. Are there any dietary considerations I should keep in mind? The Cosmic Brownie Protein Ice Cream recipe is quite versatile! For a vegan version, use plant-based chocolate milk and protein powder. Additionally, check the labels of your ingredients if you have specific allergies, such as dairy, gluten, or soy, to ensure they’re suitable for your dietary needs. How can I adjust the flavor of my Cosmic Brownie Protein Ice Cream? Get creative! You can substitute the chocolate protein powder with flavors like vanilla or peanut butter for a different twist. You can also play around with the mix-ins, using various chocolate chips, nuts, or even fresh fruit to add your personal touch to this high-protein dessert! Cosmic Brownie Protein Ice Cream Indulge guilt-free with this Cosmic Brownie Protein Ice Cream, rich in chocolate flavor and packed with protein. Print Recipe Pin Recipe Prep Time 30 minutes minsFreezing Time 1 day dTotal Time 1 day d 30 minutes mins Servings: 4 servingsCourse: DessertCuisine: AmericanCalories: 180 Ingredients Equipment Method Nutrition Notes Ingredients 1x2x3x? For the Ice Cream Base2 cups Fairlife Chocolate Milk Or any chocolate milk of your choice.1 cup Unsweetened Almond Milk Swap for any non-dairy milk or regular milk.1 scoop Chocolate Protein Powder PEScience recommended, or any whey/casein blend.1 package Sugar-Free Chocolate Jello Mix Optional for a simpler recipe.For the Decorative Touch1/4 cup Rainbow Chips Can substitute with chocolate chips or other sprinkles. Equipment Ninja Creami Method Step-by-Step InstructionsIn a large mixing bowl, pour in the Fairlife chocolate milk and unsweetened almond milk, followed by the chocolate protein powder and sugar-free chocolate Jello mix. Use a whisk to blend everything until smooth and uniform.Transfer the combined mixture into the Ninja Creami pint, filling it just to the max fill line. Secure the lid tightly and place the pint in your freezer for 24 hours.After freezing, remove the container and run warm water over the outside of the pint for about 60 seconds to loosen the ice cream.Insert the loosened pint into the Ninja Creami machine, select the ‘Lite Ice Cream’ setting and spin until creamy.Once creamy, gently fold in the mini chocolate chips and rainbow chips using the ‘Mix-In’ button on the Ninja Creami.Serve the Cosmic Brownie Protein Ice Cream in bowls or cones, sprinkling some extra rainbow chips on top if desired. Nutrition Serving: 1cupCalories: 180kcalCarbohydrates: 15gProtein: 38gFat: 5gSaturated Fat: 1gCholesterol: 15mgSodium: 210mgPotassium: 300mgFiber: 2gSugar: 2gVitamin A: 200IUVitamin C: 1mgCalcium: 300mgIron: 1mg NotesStore leftovers in an airtight container for up to 2 weeks. Let sit at room temperature for 10 minutes before serving if too hard. Tried this recipe?Let us know how it was!